Recipe Serves 2 - Approx 150 Cals per serving I have to admit that this recipe started off as a desperate attempt at finishing off the day with a chocolately treat, and could have ended up as a huge disaster. I've made it two separate times now with two different variations, and the steps and ingredients below were the much-better bunch.
The Goods: + 1 ripe banana, mashed + 4 tbsp unsweetened cocoa powder + 1/4 tsp baking soda + a pinch or two of sea salt + quick squeeze of agave nectar, if desired + 10 whole frozen cherries + 4 T rolled oats ...