The place at the Lake of the Ozarks for fine dining and romantic evenings. Original home of the famous battered and fried lobster tail since 1966. Other delicious choices include crab thermidor, dover sole, stuffed pork tenderloin and fork-tender Kobe filet. This restaurant has repeatedly won the Wine Spectators Award of Excellence.
Blue Heron Hot
0Add
Lake of the Ozarks 573-365-4646 Genre: Seafood Price Range: Most entrees $25 and over User reviews
There are no user reviews for this listing.
To write a review please register or log in.
|
